Potato & Egg Snack
by Jessi
(Tamil Nadu)
Peel 2 potatoes. Then cut them into small pieces.
Fry the potatoes in three teaspoons of oil and add salt.
Fry until they are entirely cooked.
Add an egg to the potatoes and cook for a minute.
Then scramble the egg while it looks like a half boiled egg.
Add pepper and a little chili powder.
Serve hot.